Top 5 favourites The most popular items ordered by customers

Starters

Soups

Salads

Stir fried dishes

Curries

Seafood

Sizzling

Noodles & rice

Set menus

Pots of sauce

Drinks

Siam Siam Thai

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Vendor Siam Siam Thai

Top 5 favourites The most popular items ordered by customers

Pad Thai Noodles. Probably the world best known noodle dish, and certainly one of our most popular dishes, great on its own or to share. Stir fried rice noodles with egg, carrots, spring onions, and bean sprouts in a sweet tamarind sauce garnished with peanuts and fresh lime.

Jasmine Rice.

Coconut Rice.

Summer Rolls. A selection of raw fresh julienned vegetables, herbs and rice noodles wrapped in a rice paper wrap served with a sweet rice vinegar dipping sauce containing finely chopped vegetables and topped with crushed nuts.

Chicken Satay. Sliced chicken breast marinated and grilled on skewers served with our homemade peanut sauce.

Starters

BBQ Chicken Wings . Another great street food snack, deep fried chicken wing coasted with batter and Mair Kim’s own BBQ Hoi Sin sauce and sprinkled with white sesame seeds and a drizzle of honey

Chicken Satay . Sliced chicken breast marinated and grilled on skewers served with our homemade peanut sauce.

Crispy Aromatic Duck with Pancakes (1/4) . Shredded crispy aromatic duck, served with julienne cucumbers, carrots and spring onions, with a Hoi sin sauce and steamed pancakes.

Kanom Jeeb . Pork and prawn steamed dumplings served with a dark soy sauce and then topped with crispy garlic.

Prawns Tempura . Deep fried tiger prawn coasted with batter and bread crumb, served with a sweet chilli dip.

Siam Siam Feast . Prawns Tempura, Chicken Satay, Spring Rolls and Spare Ribs,. Served with homemade peanut and sweet chilli dipping sauces.

Siam Siam Veggie Feast . Spring Rolls, Siam Summer roll, Vegetable Tempura and Tofu satay, Served with homemade peanut and sweet chilli dipping sauces.

Siam Tofu Satay . Tofu deep fried and served with homemade peanut dipping sauce.

Spare Ribs . Honey roasted spare ribs coated with Mair Kim’s own BBQ Hoi Sin sauce and sprinkled with white sesame seeds and a drizzle of honey.

Summer Rolls . A selection of raw fresh julienned vegetables, herbs and rice noodles wrapped in a rice paper wrap served with a sweet rice vinegar dipping sauce containing finely chopped vegetables and topped with crushed nuts.

Thai Fish Cake . A favourite Thai street snack, blended white fish, herbs and spices and a hint of chilli, fried and served with our homemade sweet chilli dipping sauce.

Thai Prawn Crackers .

Vegetable Spring Rolls . Our very own recipe for spring rolls, deep fried and served with our homemade sweet chilli sauce.

Vegetable Tempura . A selection of seasonal vegetables, coated in a light batter and bread crumbs, deep fried then served with our homemade sweet chilli sauce.

Soups

Tom Kha (Hot and Sour Coconut Soup) . A coconut based hot and sour soup (Not as spicy as Tom Yum, but still has a slight kick of chilli.) Flavoured with lemongrass, chillies, lime juice, kaffir lime leaves, galangal, tomatoes and mushrooms.

Tom Yum (Hot and Sour Soup) . Thailand’s world renowned hot and sour soup, flavoured with lemon grass, chillies, galangal (wild ginger) kaffir lime leaves, tomatoes, mushrooms, and fresh lime juice.

Salads

Spicy Bamboo Shoot Salad . A Simply fantastic salad, thin bamboo shoot strip mixed with lime leaves, chillies, shallots, fresh mint, fresh coriander, ground roasted rice, and lime juice served on a bed of salad leaves.

Spicy Beef Salad . Slices of prime beef grilled and mixed with lime leaves, chillies, shallots, fresh mint, fresh coriander, ground roasted rice, and lime juice served on a bed of salad leaves.

Spicy Pork Salad . Slices of prime pork grilled and mixed with lime leaves, chillies, shallots, fresh mint, fresh coriander, ground roasted rice, and lime juice served on a bed of salad leaves.

Thai Papaya Salad (Som Tum) . A Simply fantastic salad, sweet, sour and spicy salad of shredded papaya tossed and pounded with carrots, fresh chillies, garlic, cherry tomatoes, green beans, lime juice, fish sauce and topped with peanuts.

Stir fried dishes

Cashew Nut Stir Fry . Cashew nuts stir fry with mushrooms, mixed peppers, chunks of fresh pineapple and onions in an oyster sauce.

Fresh Chilli Stir Fry . A fresh chilli stir fry mixed with Thai chillies, red and green peppers, green beans, garlic and onions.

Mixed Vegetables . Seasonal vegetables stir fried in garlic and oyster sauce.

Oyster Sauce Stir Fry . Oyster sauce stir fried with broccoli, carrots, mushrooms, ginger, garlic, and mixed peppers.

Roasted Duck with Po Ku Mushrooms . Slices of duck breast, Po Ku mushrooms, and bamboo shoots, red and green peppers, and ginger stir fried in an oyster and Chinese wine sauce.

Thai Sweet and Sour . Thai style sweet and sour stir fried with cucumber, pineapple, tomatoes, mixed peppers, onions and spring onion

Curries

Beef Rangdang . A classic slow cooked beef curry in a rich gravy from the borders of Thailand and Malaysia flavoured with red chilli, sweet basil, lemon grass, coconut cream, and crushed cashew nuts.

Green Curry . A classic aromatic-spicy green curry, flavoured with a curry paste made from green chilli, kaffir lime leaves, coconut milk and sweet basil.

Massaman . A southern Thai curry, influenced by Indian traders, but given a Thai twist. Tenderised pieces of meat or fried tofu cooked with potatoes, coconut milk, cinnamon, star aniseed, peanuts, and other oriental spices.

Pa nang Curry . A rich creamy semi- dry coconut curry, made with onion, carrots, green bean and peppers flavored with chili, kaffir lime leaves and coriander

Red Curry . Another classic Thai curry with slightly milder taste made with a red curry paste, red chillies, lime leaves, coconut and sweet basil leafs.

Roast Duck Red Curry . Roasted duck curry, cooked in a homemade red curry sauce with additional flavours coming from, lime leaves, pineapple,grape, cherry tomatoes and coconut milk.

Seafood

Deep Fried Sea Bass Fillet Breaded and Topped with Sweet Chilli Oil . A locally sourced sea bass fillet, breaded with panko bread crumbs and topped with a Mair Kim’s homemade chilli oil.

Steamed Fish Topped with Fresh Chili and Lime . Locally sourced sea bass fillet steamed on a bed of green leafy vegetables with finely chopped garlic, chili, and limes.

Sizzling

Honey Roasted Duck Breast (sizzling) . Honey roasted duck breast slice served on a bad of steam Chinese broccoli top with orange and honey sauce

Noodles & rice

Coconut Rice .

Drunken Stir Fried Noodles . A mouth-watering, exciting, spicy noodle dish. Wok-fried flat rice noodles with fresh chilies, garlic, and Thai Holy Basil.

Egg Fried Rice .

Jasmine Rice .

Pad See Ew Noodles . A simple but full of flavor dish. Wok-fried flat rice noodles with egg, seasonal vegetables, sweet dark soy sauce, and sesame oil.

Pad Thai Noodles . Probably the world best known noodle dish, and certainly one of our most popular dishes, great on its own or to share. Stir fried rice noodles with egg, carrots, spring onions, and bean sprouts in a sweet tamarind sauce garnished with peanuts and fresh lime.

Pineapple Fried Rice . This dish is exotic, colorful, and bursting with flavor. Stir-fried rice with fresh pineapple, cashew nut, raisin, and spices served in a hollowed-out pineapple.

Roti Bread .

Siam Special Fried Rice . Its our very own special fried rice with dice carrots, peppers, onion, spring onions, and seasonal vegetables and egg flavoured with soy sauce and garlic

Sticky Rice .

Set menus

Set A - The Fisherman . FOR TWO PEOPLE Starter Prawns Tempura, Fish Cake, Prawns on toast, Prawn cracker Mains Panang Curry mixed seafood Stir-fried squid with ginger Vegetable Pad Thai noodles Jasmine rice

Spice Merchant . For those that enjoy their food with a bit of attitude. Starter Chicken satay, Thai Fishcakes, spring rolls, and prawn crackers. Mains Jungle curry Beef Fresh chili chicken stir fry Vegetable Pad Thai noodles Jasmine Rice

The Happy Monk . FOR TWO PEOPLE A Vegetable Feast Starter Vegetable tempura, spring rolls, and Summer rolls Mains Green vegetable curry Sweet and sour tofu Vegetable Pad Thai noodles Jasmine Rice

Pots of sauce

BBQ Hoi Sin Sauce .

Chopped Coriander .

Chopped Fresh Chilli .

Peanut Sauce .

Prik Naam Pla (fresh chili & fish sauce) .

Soy Sauce .

Sweet Chilli Sauce .

Drinks

7up Can .

Chang beer 330ml .

Coke can .

Coke Zero can .

Singha Beer 330ml .

Tiger beer 330ml .

Siam Siam Thai

Pad Thai Noodles. Probably the world best known noodle dish, and certainly one of our most popular dishes, great on its own or to share. Stir fried rice noodles with egg, carrots, spring onions, and bean sprouts in a sweet tamarind sauce garnished with peanuts and fresh lime.

Deep Fried Sea Bass Fillet Breaded and Topped with Sweet Chilli Oil . A locally sourced sea bass fillet, breaded with panko bread crumbs and topped with a Mair Kim’s homemade chilli oil.  

Steamed Fish Topped with Fresh Chili and Lime . Locally sourced sea bass fillet steamed on a bed of green leafy vegetables with finely chopped garlic, chili, and limes.  

Honey Roasted Duck Breast (sizzling)  . Honey roasted duck breast slice served on a bad of steam Chinese broccoli top with orange and honey sauce

Pad Thai Noodles . Probably the world best known noodle dish, and certainly one of our most popular dishes, great on its own or to share. Stir fried rice noodles with egg, carrots, spring onions, and bean sprouts in a sweet tamarind sauce garnished with peanuts and fresh lime.

Pineapple Fried Rice  . This dish is exotic, colorful, and bursting with flavor. Stir-fried rice with fresh pineapple, cashew nut, raisin, and spices served in a hollowed-out pineapple.

Set A - The Fisherman . FOR TWO PEOPLE Starter Prawns Tempura, Fish Cake, Prawns on toast, Prawn cracker Mains Panang Curry mixed seafood Stir-fried squid with ginger  Vegetable Pad Thai noodles  Jasmine rice